Cherry Bourbon Glazed Ham

Name: Cherry Bourbon Glazed Ham
Prep time: 10 min
Cook time: 1 h 45 min
Yield: 24
Cuisine: Deep South,
Ingredients: 1 cup cherry preserves; 1/2 cup bourbon; 1/4 cup molasses; 1/2 tsp McCormick® Allspice, Ground; 1 bone-in spiral-cut ham about 10 pounds

Elevate the baked ham with a festive glaze of cherry preserves, bourbon, molasses and allspice. Serve at Easter or Christmas dinner, open house buffet or brunchtime entertaining.

10m

PREP TIME

1hr 45m

COOK TIME

205

CALORIES

5

INGREDIENTS

Ingredients 24 Servings

Step1
1 cup cherry preserves
1/2 cup bourbon
1/4 cup molasses
1/2 teaspoon McCormick® Ground Allspice
1 bone-in spiral-cut ham, about 10 pounds

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 325°F. Cook cherry preserves, bourbon, molasses and allspice in medium saucepan on medium-low heat 15 minutes or until slightly reduced, stirring occasionally.
2 Place the ham on its side in roasting pan. Brush 1/2 of the preserves mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.
3 Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining preserves mixture. Bake 45 minutes longer. Serve ham with pan drippings.