Kentucky Bourbon Onion Dip

Name: Kentucky Bourbon Onion Dip
Prep time: 5 min
Cook time: 15 min
Yield: 20
Cuisine: American,
Ingredients: 1/2 cup water; 1/4 cup bourbon; 1 package McCormick® Onion Gravy Mix; 2 tbsps butter; 1 1/2 cups finely chopped red onions; 1 cup sour cream; 1/2 cup mayonnaise; 2 tbsps chopped green onion

Bourbon-lovers rejoice – here’s a dip you’re going to flip for! Start by mixing your favorite bourbon, McCormick® Onion Gravy Mix and water in a bowl. Add melted butter and caramelized onions - plus sour cream and mayo for a creamy texture. It’s s...

Ingredients

1/2 cup water
1/4 cup bourbon
1 package McCormick® Onion Gravy Seasoning Mix
2 tablespoons butter
1 1/2 cups finely chopped red onions
1 cup sour cream
1/2 cup mayonnaise
2 tablespoons chopped green onion

KEY PRODUCTS

INSTRUCTIONS

1 Mix water, bourbon and Gravy Mix in small bowl until well blended. Set aside.
2 Melt butter in large skillet on medium heat. Add onions; cook and stir 10 minutes or until softened and golden brown. Stir gravy mixture into skillet. Bring to boil. Reduce heat and simmer 5 minutes or until thickened. Remove from heat. Let cool.
3 Mix sour cream and mayonnaise in medium bowl. Stir in cooled onion mixture. Sprinkle with green onions. Refrigerate at least 1 hour. Serve with chicken fries or chips.