Creating beautiful and colorful eggs is a rewarding and fun Easter activity for families to do together. Easter Egg Recipes, Tips, & Tricks.
30_minutes
RecipePrepTime
15_minutes
RecipeCookTime
4
RecipeIngredientsCount
Creating beautiful and colorful eggs is a rewarding and fun Easter activity for families to do together. Easter Egg Recipes, Tips, & Tricks.
30_minutes
RecipePrepTime
15_minutes
RecipeCookTime
4
RecipeIngredientsCount
IngredientsList_Title 12 IngredientsList_Servings
- 1 dozen large eggs
- Vinegar
- McCormick® Assorted Food Color & Egg Dye
- McCormick® Neon Assorted Food Color & Egg Dye, 4 count
InstructionList
- 1 Gently place eggs in single layer in large saucepan. Add enough cold water to cover eggs by 1 inch. Cover. Bring just to boil on high heat. Remove from heat. Let stand 12 minutes. (Adjust time up or down by 3 minutes for each size larger or smaller).
- 2 Pour off hot water and rapidly cool eggs by running them under cold water (or place in ice water) until completely cooled.
- 3 Place several eggs in a colander in the kitchen sink. Splash eggs with vinegar. Drop yellow food color onto eggs. Gently shake the colander for a few seconds to help the color spread. Let stand 30 seconds. Repeat with 1 or 2 additional food colors, if desired. After the final stand time, lightly rinse eggs with water. Drain completely. Allow eggs to dry.
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