10m
PREP TIME
35m
COOK TIME
122
CALORIES
5
INGREDIENTS
10m
PREP TIME
35m
COOK TIME
122
CALORIES
5
INGREDIENTS
Ingredients 16 Servings
- 1 tablespoon oil
- 1/2 pound (8 ounces) scrapple, sliced 1/4-inch thick
- 2 packages (8 ounces each) whipped cream cheese
- 1/2 cup finely shredded white Cheddar cheese
- 1 package OLD BAY® Classic Crab Cake Seasoning Mix
INSTRUCTIONS
- 1 Preheat oven to 350°F. Heat oil in large skillet on medium-high heat. Add scrapple; cook 3 to 4 minutes or until browned, turning occasionally. Remove from skillet. Coarsely chop scrapple and place in large bowl. Stir in cream cheese and shredded cheese.
- 2 Spread in 9-inch glass pie plate. Sprinkle with Crab Cake Mix.
- 3 Bake 30 minutes or until hot and bubbly. Serve with assorted crackers or sliced French bread.
NUTRITION INFORMATION
(per Serving)
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