Innovative bartenders are shaking up classic cocktails with modern twists. This margarita gets its sweetness from agave nectar, a natural sweetener, and a distinct smokiness from Spanish smoked paprika.
5m
PREP TIME
5
INGREDIENTS
Innovative bartenders are shaking up classic cocktails with modern twists. This margarita gets its sweetness from agave nectar, a natural sweetener, and a distinct smokiness from Spanish smoked paprika.
5m
PREP TIME
5
INGREDIENTS
Ingredients 2 Servings
- 3 tablespoons McCormick Gourmet™ Sicilian Sea Salt
- 1 tablespoon plus 1/4 teaspoon McCormick Gourmet™ Organic Smoked Paprika
- 1/2 cup fresh lime juice
- 6 tablespoons agave nectar
- 2 ounces tequila
INSTRUCTIONS
- 1 Mix sea salt and 1 tablespoon of the smoked paprika on a small plate. Wet outside rims of margarita or other beverage glasses with lime wedge. Dip glasses into sea salt mixture to coat
- 2 Fill cocktail shaker with 2 cups of ice. Add lime juice, agave nectar, tequila and remaining 1/4 teaspoon smoked paprika; shake until well mixed and chilled. Immediately pour into prepared glasses
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
