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Honey Orange Pork Chops
main dishes

Honey Orange Pork Chops

Honey and orange juice add a touch of sweetness, while cilantro, garlic, ground red pepper and cumin provide savory flavor to this marinade for pork chops. Photo credit: Sydney Kramer from Crepes of Wrath.
  • 5m

    prep time

  • 10m

    Cook Time

  • 302

    Calories

  • 9

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix all ingredients, except pork, in small bowl. Reserve 3 tablespoons marinade; set aside. Place pork in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.

  • Refrigerate 30 minutes or longer for extra flavor. Remove pork from marinade. Discard any remaining marinade.

  • Broil or grill over medium heat 4 to 5 minutes per side or until desired doneness, brushing with reserved 3 tablespoons marinade halfway through cooking.

Nutrition information (per Serving)

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