FlavorMakerIcon
Get a taste of
something new: our
Flavor Maker app!
Cotton Candy Grape Pops
dessert

Cotton Candy Grape Pops

Dip cotton candy grapes in marshmallow creme and colored sugar for a fruity version of the classic carnival treat.
  • 15m

    prep time

  • 72

    Calories

  • 4

    Ingredients

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhoneDownload Flavor Maker for Android

Ingredients

12

Servings

Instructions

  • Place sugar in resealable plastic bag. Add 5 drops of food color for pale colors. Add more food color, a drop or two at a time, if more intense color is desired. Seal bag and knead gently until color is evenly distributed.

  • Spread in a thin layer on a baking sheet and break up any large lumps. Allow to dry thoroughly, about 15 to 20 minutes. Sift or press through sieve to return sugar to its original texture, if needed. Place sugar on a plate.

  • Spear each grape with a toothpick. Set aside. Microwave marshmallow creme in small microwavable bowl on HIGH 5 seconds at time until marshmallow creme is warm and easily spreadable but not runny.

  • Dip each grape into marshmallow creme and roll into colored sugar to coat well. Place grape pops into styrofoam blocks. Let stand until coating is set.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!