Whole eggs baked in puff pastry make for an easy and delicious breakfast. Topped with Italian-seasoned vegetables and a sprinkle of mozzarella cheese, this dish is prepped – and baked – on one single sheet pan.
20m
PREP TIME
25m
COOK TIME
392
CALORIES
11
INGREDIENTS
Servings: 4
Ingredients
- 1 sheet frozen puff pastry, thawed (1/2 of 17.3 ounce package)
- 1 small yellow onion, chopped
- 1 cup chopped bell pepper
- 1 cup asparagus pieces, (1-inch pieces)
- 2 teaspoons oil
- 1 teaspoon McCormick® Perfect Pinch® Italian Seasoning
- 2 tablespoons grated Parmesan cheese
- 1/4 teaspoon salt
- 2 tablespoons shredded mozzarella cheese
- 4 eggs
- 1/4 teaspoon McCormick® Crushed Red Pepper
INSTRUCTIONS
- 1 Preheat oven to 400°F. Place thawed pastry sheet on lightly floured surface. Cut into 4 squares. Place squares on one side of large, shallow baking pan sprayed with no stick cooking spray. Prick top of pastry squares all over with fork. Set aside.
- 2 Toss vegetables with oil in large bowl. Sprinkle with Italian seasoning, Parmesan cheese and salt; toss again to coat well. Spread vegetables on other side of pan next to the pastry squares. Bake 10 minutes or until puff pastry is lightly browned. Remove pan from oven.
- 3 Make an indentation with back of large spoon in center of each pastry square. Place vegetables evenly around indentations, making sure to cover edges of pastry squares. Sprinkle squares with mozzarella cheese. Break an egg into each indentation. Sprinkle with crushed red pepper.
- 4 Bake 10 to 15 minutes longer or until eggs are softly set.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
RELATED ARTICLES & VIDEOS
About Ground Mustard Uses, Pairings and Recipes
![About Ground Mustard Uses, Pairings and Recipes]( "About Ground Mustard Uses, Pairings and Recipes")
About Ground Mustard Uses, Pairings and Recipes
WHAT IS GROUND MUSTARD? Ground mustard is a fine powder derived from the ground seeds of a mustard plant. It's an incredibly versatile spice that can be...
How to Make a Margarita (and 5 Mistakes to Avoid)
![How to Make a Margarita (and 5 Mistakes to Avoid)]( "How to Make a Margarita (and 5 Mistakes to Avoid)")
How to Make a Margarita (and 5 Mistakes to Avoid)
One of summer’s simplest pleasures is a fresh homemade margarita—they’re ice cold, tart, refreshing, and perfect for sipping languorously on a hot afternoon outside. While you’d think...
How to Make a Perfect Over-Easy Egg
![How to Make a Perfect Over-Easy Egg]( "How to Make a Perfect Over-Easy Egg")
How to Make a Perfect Over-Easy Egg
A breakfast of over-easy eggs sounds simple enough, right? Just crack some eggs into a pan and flip 'em over when they're ready. But how do you...
