If you like cold brew coffee, you’ve got to try cold brew tea. This version is a refreshing, hibiscus flavored iced drink that’s perfect for cooling off on a warm summer day.
5m
PREP TIME
64
CALORIES
3
INGREDIENTS
Servings: 2
Ingredients
- 4 tea bags McCormick® Caffeine Free Hibiscus Tea 25 Count Box
- 4 cups cold water, divided
- 2 tablespoons agave nectar
KEY PRODUCTS
INSTRUCTIONS
- 1 Steep tea bags in 2 cups of the water at least 4 hours or overnight. Remove tea bags; squeeze to release any remaining liquid.
- 2 Mix brewed tea, remaining 2 cups water and agave nectar in large pitcher. Refrigerate until ready to serve. Serve over ice with lime wedges, if desired.
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