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Carrot Ginger-tini
beverages cocktails

Carrot Ginger-tini

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Fresh carrot juice and ginger lend vibrant color and warm flavor to this innovative orange flavored vodka martini recipe. Drink to your wellness with a touch of ginger for the perfect martini.
  • 10m

    prep time

  • 7

    Ingredients

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Ingredients

1

Servings

Ginger Simple Syrup

Carrot Ginger-tini

  • 1 ounce carrot juice
  • 1 ounce vodka
  • 1/2 ounce Ginger Simple Syrup
  • 1/2 ounce orange-flavored liqueur, such as Triple Sec

Instructions

  • For the Ginger Simple Syrup, place ginger in center of a piece of cheesecloth. Tie tightly with long piece of string. Place ginger sachet, water and sugar in small saucepan on medium heat. Bring to boil. Reduce heat to low; simmer 3 minutes, stirring to dissolve sugar. Remove from heat. Cool slightly. Refrigerate overnight to blend flavor. Remove sachet. Store spiced syrup, covered, in the refrigerator. (Makes 8 ounces)

  • For the Carrot Ginger-tini, fill cocktail shaker two-thirds full with ice. Add carrot juice, vodka, Ginger Simple Syrup and orange-flavored liqueur; shake until well mixed and chilled. Strain into martini glass. Garnish with shaved carrot, if desired. Serve immediately.

Nutrition information (per Serving)

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