dessert

Cranberry Apple Bake

A warm hint of allspice is the special secret ingredient in this dessert that’s perfect for fall or holiday celebrations.
20m
PREP TIME
40m
COOK TIME
187
CALORIES
15
INGREDIENTS

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Ingredients 12 Servings

INSTRUCTIONS

  • 1 Preheat oven to 350°F. For the Filling, mix sugar, flour, cinnamon and allspice in large bowl. Add apples, cranberries, walnuts and raisins; toss to coat well. Spread mixture evenly in bottom of buttered 13x9-inch baking dish. Set aside.
  • 2 For the Topping, mix flour, sugar and baking powder in large bowl. Add butter, milk, egg and vanilla; beat with electric mixer on medium speed until smooth. Spoon batter evenly over fruit mixture.
  • 3 Bake 30 to 35 minutes or until topping is brown and a toothpick inserted in center of topping comes out clean. Serve warm.

TIPS AND TRICKS

Test Kitchen Tip: Serve with whipped cream or vanilla ice cream, if desired.

NUTRITION INFORMATION

(per Serving)

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