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Heat oil in large skillet on medium heat. Add garlic; cook and stir 30 seconds or until fragrant. (Do not brown.) Add shrimp and Seasoning; cook and stir 3 to 4 minutes or just until shrimp turn pink. Sprinkle with parsley.
Serve over cooked pasta or rice, if desired.
Delicious! The perfect pinch was stronger than I expected... better than just lemon pepper.
Corene | January 13, 2014 |
We really liked it. Added some crushed red pepper and served with orzo. Yum and so easy!
Mary | October 12, 2013 |
I love it same as my hubby
Patricia | July 08, 2013 |