Key Lime Pie Dip

How do you improve the classic Key Lime Pie? Make it a dip! Blend cream cheese, condensed milk and heavy cream, then add fresh McCormick® Pure Lime Extract for a smooth, lime-filled finish. Serve with graham crackers for dipping.
5m
PREP TIME
87
CALORIES
5
INGREDIENTS

Servings: 28 (2-tablespoon)

Ingredients

INSTRUCTIONS

  • 1 Beat cream cheese, sweetened condensed milk, extract and salt in large bowl with electric mixer until well blended and smooth. Gradually stir in cream; beating until light and fluffy.
  • 2 Refrigerate until ready to serve. Serve with dippers such as graham crackers, apple slices or pretzels.

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