Prepare this cold-weather-favorite to help party guests warm up: rich, creamy hot chocolate made right in the slow cooker. Created with just five ingredients, you can let this indulgent treat simmer in the crock, while you mingle. Add a refreshing hint of mint with McCormick® pure peppermint extract and ladle into mugs. Top with marshmallows or whipped cream.
Prepare this cold-weather-favorite to help party guests warm up: rich, creamy hot chocolate made right in the slow cooker. Created with just five ingredients, you can let this indulgent treat simmer in the crock, while you mingle. Add a refreshing hint of mint with McCormick® pure peppermint extract and ladle into mugs. Top with marshmallows or whipped cream.
Ingredients 10 Servings
- 1/2 gallon (8 cups) whole milk
- 1 can (14 ounces) sweetened condensed milk
- 1 package (12 ounces) dark chocolate chips
- 1/2 teaspoon McCormick® Pure Peppermint Extract
INSTRUCTIONS
- 1 Place all ingredients in slow cooker. Cover.
- 2 Cook 60 to 70 minutes on HIGH or until chocolate is melted and mixture is heated through, stirring every 15 minutes. Reduce heat to WARM or LOW to serve.
NUTRITION INFORMATION
(per Serving)
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