prep time
Calories
Ingredients
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(1 cup)
Servings
Mix vinegar, soy sauce, sugar, pepper paste, sesame oil and garlic powder in small bowl until well blended.
Mix cabbage, bell pepper, carrots and green onions in large bowl. Add dressing; toss to coat well. Cover.
Refrigerate 2 hours or until ready to serve, tossing occasionally. Sprinkle with sesame seed before serving.
