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Get ready for the great outdoors

Build warm-weather menus with bold flavors, shareable plates, refreshing drinks, and outdoor-friendly recipes made for patios, cookouts, catering, and seasonal specials.

Platter of assorted meats, cheeses, and fruits on a wooden surface

Make Outdoor Boards More Flavorful

Charcuterie boards are a flexible way to serve shareable outdoor dining moments. Pair meats, cheeses, and pickled vegetables with mustards, spreads, and seasoning blends to create easy variety across patio menus.

Mason jar with Mexican-style margarita, lime wedges, and salt on a white surface.

Refreshing Drinks with a Flavor Twist

Refresh warm-weather dining with beverages that bring bright flavor, smoky accents, and a little unexpected spice.

Quick Tip!

Use one flatbread or pizza base to create multiple outdoor menu builds. Swap sauces, proteins, vegetables, cheeses, and finishing seasonings to add variety without overcomplicating prep.

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