Memphis Pulled Pork Sliders
Made With:
A tender and flavorful pulled pork slider rubbed with our Cattlemen's® Chili Lime Rub and finished with our delicious Memphis Sweet BBQ Sauce.
A tender and flavorful pulled pork slider rubbed with our Cattlemen's® Chili Lime Rub and finished with our delicious Memphis Sweet BBQ Sauce.
Key products
Instructions
Prep
- Set smoker to 225°F. In a bowl, coat pork with Rub. Place in a hotel pan and smoke until tender, about 6 hours.
- Remove from smoker and allow to rest and cool slightly. Pull meat and toss with BBQ Sauce. Hold hot for service or cool completely and reheat for service.
Service
- For each serving, top the bottom of 2 slider buns with 3 ounces of hot sauced pork and 2 pickles.
- Cover each with top of bun. Serve hot.



