FlavorMakerIcon
Get a taste of something new: our Flavor Maker app! (iOS Only)
Download_on_the_App_Store_Badge_US-UK_RGB_wht_092917
Honey Vanilla Glazed Pork Tenderloin
main dishes

Honey Vanilla Glazed Pork Tenderloin

(4.0 Average )
Rate and Review Recipe
The honey glaze gives pork a rich appearance and a slightly sweet flavor that is highlighted by vanilla.
  • 5m

    prep time

  • 40m

    Cook Time

  • 195

    Calories

  • 8

    Ingredients

View Recipe Only

SET UP YOUR
FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now

Bring Home Pure Flavor

Elevate your favorite recipes with these pantry essentials.

Shop Now

Ingredients

8

Servings

Key Products

McCormick® Pure Vanilla Extract
McCormick® Pure Vanilla Extract
McCormick® Paprika
McCormick® Paprika
McCormick® Mustard, Ground
McCormick® Mustard, Ground
McCormick® Black Pepper, Ground
McCormick® Black Pepper, Ground

Instructions

  • Preheat oven to 375°F. Place pork tenderloins on rack in baking pan. Mix honey, vinegar, vanilla, paprika, mustard, salt and pepper. Brush pork with glaze.

  • Roast 35 to 40 minutes or until desired doneness, brushing with glaze every 10 to 15 minutes.

Nutrition information (per Serving)

Ratings & Reviews

What do you think?

Your Comment

All Reviews (0)

(0.0 Average)

Related Articles & Videos

Top 10 Tips for Cooking the Perfect Burgers and Hot Dogs
Top 10 Tips for Cooking the Perfect Burgers and...

It’s about to be prime time for making burgers and hot dogs, whether you’re throwing them on the grill or cooking indoors. Take these...

The Holiday Cookie Decorating Guide
The Holiday Cookie Decorating Guide

We love a good cookie swap here at F&W, but we also highly approve of assembling a group—coworkers, friends, family, you name it—for an...

A Simple Step To Stop Your Scrambled Egg Whites From Turning to Pleather
A Simple Step To Stop Your Scrambled Egg Whites...

I love a yolky scramble, but there are times when I find myself in a staring contest with a container full of cloudy, gelatinous whites,...

SET UP YOUR FLAVOR PROFILE

Find just-for-you recipes, save favorites and more when you customize your Flavor Profile.

Sign Up Now