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Preheat oven to 375°F. Place pork tenderloins on rack in baking pan. Mix honey, vinegar, vanilla, paprika, mustard, salt and pepper. Brush pork with glaze.
Roast 35 to 40 minutes or until desired doneness, brushing with glaze every 10 to 15 minutes.
Enjoyed the vanilla and pork flavors together
Laura | October 10, 2013 |
Liked the sweet vanilla flavor
Dorothy | October 09, 2013 |