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Honey Vanilla Glazed Pork Tenderloin
main dishes

Honey Vanilla Glazed Pork Tenderloin

The honey glaze gives pork a rich appearance and a slightly sweet flavor that is highlighted by vanilla.
  • 5m

    prep time

  • 40m

    Cook Time

  • 195

    Calories

  • 8

    Ingredients

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Ingredients

8

Servings

Instructions

  • Preheat oven to 375°F. Place pork tenderloins on rack in baking pan. Mix honey, vinegar, vanilla, paprika, mustard, salt and pepper. Brush pork with glaze.

  • Roast 35 to 40 minutes or until desired doneness, brushing with glaze every 10 to 15 minutes.

Nutrition information (per Serving)

Reviews

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