GRILLED TILAPIA WITH GARLIC HERB BUTTER

Name: GRILLED TILAPIA WITH GARLIC HERB BUTTER
Prep time: 10 min
Cook time: 12 min
Yield: 4
Cuisine: American,
Ingredients: 1 pound tilapia fillets; 4 sheets (12x18-inch each) heavy duty aluminum foil; McCormick® Sea Salt Grinder; McCormick® Black Peppercorn Grinder; 4 tbsps Savory Herb Butter

Want to learn how to cook tilapia? This foil packet tilapia recipe is full of flavor and ready to eat in just about 20 minutes. With simple ingredients like fresh fish, sea salt and black pepper, the real secret to this grilled tilapia recipe is the Savory Herb Butter &mdash... Read More Read Less

10m

PREP TIME

12m

COOK TIME

194

CALORIES

5

INGREDIENTS

Servings: 4

Ingredients

1 pound tilapia fillets
4 sheets (12x18-inch each) heavy duty aluminum foil
McCormick® Sea Salt Grinder
McCormick® Black Pepper Grinder
4 tablespoons Savory Herb Butter

KEY PRODUCTS

INSTRUCTIONS

1 Place one fish fillet in center of each sheet of heavy duty aluminum foil. Season with sea salt and pepper, if desired. Top each fillet with 1 tablespoon Savory Herb Butter. Bring up foil sides; double fold top and ends to tightly seal packet.
2 Grill over medium-high heat 10 to 12 minutes or until fish flakes easily with a fork, turning packet over halfway through cook time.