Make gourmet popcorn at home with freshly-popped popcorn, a drizzle of creamy white chocolate and a sprinkle of your favorite-colored sugar. Great for movie night, birthday parties or goodie bags.
10m
PREP TIME
153
CALORIES
4
INGREDIENTS
Ingredients 12 Servings
- 8 cups plain popped popcorn
- 8 ounces white baking chocolate
- 2 tablespoons butter
- Colored Sugar
INSTRUCTIONS
- 1 Place popcorn in large bowl. Set aside.
- 2 Place chocolate and butter in small microwavable bowl. Microwave on HIGH 30 seconds. Stir until well blended.
- 3 Pour chocolate over popcorn and toss to coat evenly. Spread popcorn into an even layer on a large shallow baking pan. Sprinkle with colored sugar. Let stand about 10 minutes or until chocolate has hardened. Store in airtight container.
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