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Edible Birthday Cake Batter
dessert

Edible Birthday Cake Batter

Love to lick the beaters? Try our eggless, edible cake batter, made with crushed vanilla wafers instead of flour! McCormick® Vanilla, Butter & Nut Flavor creates a just-like-birthday-cake taste. Stir in sprinkles for fun color and texture before digging into this cool, creamy treat.
  • 15m

    prep time

  • 392

    Calories

  • 9

    Ingredients

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Ingredients

12

(1/2-cup)

Servings

  • 1 package (8 ounces) cream cheese, softened
  • 2/3 cup butter, softened
  • 1 tablespoon McCormick® Cake Batter Flavor
  • 1/4 teaspoon salt
  • 1 1/3 cups confectioners' sugar
  • 2/3 cup granulated sugar
  • 1 container (8 ounces) frozen whipped topping , thawed
  • 1 1/2 cups finely crushed vanilla wafer crumbs
  • 1/2 cup sprinkles

Instructions

  • Beat cream cheese and butter in a large bowl with an electric mixer on medium speed until light and fluffy. Add Flavor and salt. Beat in sugars until smooth. Gently stir in whipped topping. Add wafer crumbs and sprinkles; stir to combine.

  • Store in freezer until ready to serve. Top with additional sprinkles before serving, if desired.

Nutrition information (per Serving)

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