Ingredients
- 2 cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 tablespoon McCormick® Cake Batter Flavor
KEY PRODUCTS
INSTRUCTIONS
- 1 Place all ingredients in blender container; cover. Blend on high speed until well blended and mixture begins to thicken. Pour mixture into freezer-safe resealable plastic container.
- 2 Freeze 4 hours or until frozen. Serve with sprinkles, if desired.
RELATED ARTICLES & VIDEOS
If You're Out of Baking Powder or Baking Soda, Try These Substitutes
![If You're Out of Baking Powder or Baking Soda, Try These Substitutes]( "If You're Out of Baking Powder or Baking Soda, Try These Substitutes")
If You're Out of Baking Powder or Baking Soda, Try...
What do you do if a recipe calls for baking soda but you only have baking powder, or if you have baking soda but not baking powder?...
10 Essential Indian Cooking Tools for Making Perfect Flatbreads, Fritters, and Curries
![10 Essential Indian Cooking Tools for Making Perfect Flatbreads, Fritters, and Curries]( "10 Essential Indian Cooking Tools for Making Perfect Flatbreads, Fritters, and Curries")
10 Essential Indian Cooking Tools for Making Perfect...
To cook a proper Indian meal, it takes more than a well-stocked spice rack. A strong hand with fragrant spices is important, but so is strong technique....
Christmas Dishes Through The Ages
![Christmas Dishes Through The Ages]( "Christmas Dishes Through The Ages")
Christmas Dishes Through The Ages
If you’re food-obsessed, your Christmas and New Year’s celebrations are sure to include a few food trends from this year (hello, winter sangria and mulled wine!). But...
