Asparagus with Zesty Citrus Dressing

An orange mustard dressing adds a burst of flavor to springtime-fresh asparagus. The toasted sesame seeds add the final touch.
5m
PREP TIME
10m
COOK TIME
81
CALORIES
8
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Mix orange juice, olive oil, soy sauce, ground mustard and sugar in small bowl with wire whisk until well blended
  • 2 Toast sesame seeds in small nonstick skillet on medium-high heat 2 minutes or until white sesame seeds are golden brown, shaking pan frequently. Immediately pour out of skillet to avoid over-toasting
  • 3 Steam asparagus 3 to 4 minutes or until tender-crisp
  • 4 Place asparagus on platter; pour dressing over top. Sprinkle with toasted sesame seeds

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