Roasted Beet and White Bean Dip

Hummus and bean dips are mainstays in mezze, the casual appetizer course that begins many Middle Eastern meals. This vibrant take features roasted beets, creamy white beans, tahini, cumin and garlic. Serve with pita bread.
20m
PREP TIME
1hr
COOK TIME
25
CALORIES
8
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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