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Tuscan Garlic Bread
salads sides

Tuscan Garlic Bread

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Garlic bread gets a flavor upgrade in this four-ingredient recipe. Brush a cut-in-half loaf of Italian bread with a quick mixture of McCormick® Garlic Tuscan Seasoning and butter. Top with mozzarella cheese and bake until melty.

  • 10m

    prep time

  • 20m

    Cook Time

  • 199

    Calories

  • 4

    Ingredients

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Ingredients

12

Servings

Instructions

  • Preheat oven to 350°F. Cut bread into 12 slices (about 1-inch thick), without cutting through bottom of loaf. Place on foil-lined baking pan.

  • Mix butter and Seasoning in small bowl. Brush over bread and into the cuts to soak into bread. Sprinkle with cheese, pushing cheese into the cuts.

  • Bake 15 to 20 minutes or until cheese is melted.

Nutrition information (per Serving)

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