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Mix oil, vinegar and tarragon in small bowl with wire whisk until well blended.
Arrange overlapping slices of tomato on serving platter. Spoon dressing evenly over top. Sprinkle with Seasoning, blue cheese and green onion.
This was awesome!! Think I could eat this everyday!!!
Brenda | September 09, 2014 |
This is another one of my favorites. Very good and good for you.
Alkinie | June 15, 2016 |