5m
PREP TIME
4
INGREDIENTS
Ingredients
- 2 1/4 cups vanilla ice cream
- 1/2 cup whole milk
- 1 teaspoon vietnamese x cajun style seasoning
- Fresh whipped cream, optional
INSTRUCTIONS
- 1 Place ice cream, milk and Vietnamese Cajun Seasoning in blender container. Cover. Blend on high until smooth, about 20 seconds, scraping down sides of blender as needed.
-
2
Divide between two tall glasses. To serve, top with whipped cream and sprinkle with additional seasoning, if desired.
Test Kitchen Tip: For an extra kick of spice up the Vietnamese x Cajun Style Seasoning to 2 teaspoons.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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