From pumpkin pie to hot beverages, a dollop of bourbon whipped cream makes your holiday desserts and beverages even more festive.
5m
PREP TIME
62
CALORIES
4
INGREDIENTS
Servings: 24 (2 tablespoons)
Ingredients
- 1 1/2 cups heavy cream
- 1/4 cup confectioners' sugar
- 1 tablespoon bourbon
- 1 teaspoon McCormick Gourmet™ Organic Pure Vanilla Extract
INSTRUCTIONS
- 1 Beat cream, confectioners’ sugar, bourbon and vanilla in medium bowl with electric mixer on high speed until stiff peaks form. Cover.
- 2 Refrigerate until ready to serve.
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