seasoning blends

Korean BBQ Marinade Steak

5m
PREP TIME
16m
COOK TIME
242
CALORIES
5
INGREDIENTS

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Ingredients 8 Servings

INSTRUCTIONS

  • 1 MIX Seasoning, oil, soy sauce and vinegar in small bowl.
  • 2 < b>PLACE steak in large resealable plastic bag; add remaining marinade. Turn to coat. Refrigerate 30 minutes or longer. Remove steak from marinade; discard any remaining marinade.
  • 3 GRILL steak over medium-high heat 6 to 8 minutes per side or until desired doneness.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes