seasoning blends

Korean BBQ Marinade Steak

5m
prep time
16m
Cook Time
242
Calories
5
Ingredients

View Recipe Only

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhone

Download Flavor Maker for Android

Ingredients

8

Servings

3 tablespoons Korean BBQ Seasoning from simply asia taste of asia seasonings
1/4 cup vegetable oil
2 tablespoons soy sauce Substitutions available
- water
2 tablespoons white vinegar Substitutions available
- rice vinegar
2 pounds sirloin steak Substitutions available
- rib-eye steak or strip steak

Instructions

MIX Seasoning, oil, soy sauce and vinegar in small bowl.
< b>PLACE steak in large resealable plastic bag; add remaining marinade. Turn to coat. Refrigerate 30 minutes or longer. Remove steak from marinade; discard any remaining marinade.
GRILL steak over medium-high heat 6 to 8 minutes per side or until desired doneness.

Nutrition information (per Serving)

See All Nutrition Information

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!