seasoning blends

Korean BBQ Marinade Steak

5m
prep time
16m
Cook Time
242
Calories
5
Ingredients

View Recipe Only

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhone

Download Flavor Maker for Android

Ingredients

8

Servings

3 tablespoons Korean BBQ Seasoning from simply asia taste of asia seasonings
1/4 cup vegetable oil
2 tablespoons soy sauce Substitutions available
- water
2 tablespoons white vinegar Substitutions available
- rice vinegar
2 pounds sirloin steak Substitutions available
- rib-eye steak or strip steak

Instructions

MIX Seasoning, oil, soy sauce and vinegar in small bowl.
< b>PLACE steak in large resealable plastic bag; add remaining marinade. Turn to coat. Refrigerate 30 minutes or longer. Remove steak from marinade; discard any remaining marinade.
GRILL steak over medium-high heat 6 to 8 minutes per side or until desired doneness.

Nutrition information (per Serving)

See All Nutrition Information

Reviews