Five Spice Citrus Stir Fry
By: McCormick Kitchens
Made With:
Key products
Instructions
- HEAT 1 tablespoon of the oil in large nonstick skillet on medium-high heat. Add chicken; stir-fry 3 minutes or until no longer pink. Remove from skillet.
- HEAT remaining 1 tablespoon oil in same skillet. Add vegetables; stir-fry 3 minutes or until tender crisp. Return chicken to skillet.
- STIR in Sauce until well mixed and cook just until heated through.
Test Kitchen Tips: Also great with pork, steak or tofu. Serve over cooked rice or noodles!
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