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Rosemary Chicken
main dishes

Rosemary Chicken

A family-friendly dinner doesn’t get any easier than this. Place all ingredients onto a large sheet pan – including chicken thighs, potatoes and carrots. Season with one packet of Rosemary Chicken Seasoning Mix. (It’s the perfect blend of rosemary and thyme.) The best part about this meal? Easy, one-pan clean-up!
  • 15m

    prep time

  • 35m

    Cook Time

  • 5

    Ingredients

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Ingredients

6

Servings

Instructions

  • Preheat oven to 425°F. Mix oil and Seasoning Mix in large bowl. Add chicken, potatoes and carrots; toss to coat well. Arrange chicken and vegetables in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

  • Roast 35 minutes or until chicken is cooked through vegetables are tender, turning vegetables occasionally.

Nutrition information (per Serving)

Reviews

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