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Layered Taco Bake
main dishes

Layered Taco Bake

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Serve tacos in a casserole form for a quick and easy weeknight meal. McCormick® Taco Skillet Sauce makes it easy to add incredible flavor to the taco meat mixture.
  • 10m

    prep time

  • 20m

    Cook Time

  • 392

    Calories

  • 5

    Ingredients

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Ingredients

6

Servings

  • 1 pound ground beef
  • 1 package McCormick® Taco Skillet Sauce
  • 1 can (16 ounces) refried beans
  • 2 cups coarsely crushed tortilla chips
  • 1 cup shredded Cheddar cheese

Instructions

  • Preheat oven to 350°F. Brown beef in large skillet on medium-high heat. Drain fat. Stir in Skillet Sauce. Bring to boil. Reduce heat to low; simmer 1 minute or until heated through.

  • Spread refried beans in 2-quart baking dish. Top with prepared taco meat, tortilla chips and cheese.

  • Bake 15 minutes or until heated through. Serve with desired toppings.

Nutrition information (per Serving)

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