Pineapple Turmeric Mocktail with Muddled Dandelion Greens

Sit back and enjoy the warm weather breeze with this grapefruit soda mocktail. Dandelion leaves and a splash of sparkling water make this pineapple mocktail irresistibly refreshing. Add white rum to transform it into a delicious grapefruit cocktail.
15m
PREP TIME
128
CALORIES
6
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Place pineapple and ginger in medium bowl. Muddle mixture by using bottom of heavy measuring cup to press pineapple until crushed. Add turmeric; mix well.
  • 2 Divide dandelion greens among 4 beverage glasses; muddle gently with a muddler or wooden spoon. Top each with 1/4 of the pineapple mixture.
  • 3 Pack crushed ice into each glass. Top each with 1/2 cup grapefruit soda. Serve immediately.

TIPS AND TRICKS

Pineapple Turmeric Cocktail : Add 1 tablespoon Cachaça or white rum to each glass.

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NUTRITION INFORMATION

(per Serving)

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