- 1 REMOVE egg yolks, reserving egg whites.
- 2 LIGHTLY mash egg yolks in small bowl. Stir in remaining ingredients except for 1/4 cup Crispy Onions.
- 3 SPOON or pipe into egg whites. Garnish with remaining 1/4 cup Crispy Onions and paprika, if desired. Refrigerate until ready to serve.
NUTRITION INFORMATION(per Serving)
Nutrition information coming soon.
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