Cheese. Beef jerky. McCormick® Brown Gravy Mix. Need we say more? Well, it’s easy, too! Prep time is 5 minutes and you can bake it to ooey-gooey goodness in another 15. Scoop this filling dip onto crackers and enjoy the game.
5m
PREP TIME
15m
COOK TIME
122
CALORIES
5
INGREDIENTS
Ingredients 14 Servings
- 1 package (8 ounces) cream cheese, softened
- 1 cup shredded white Cheddar cheese, divided
- 1/2 cup sour cream
- 1 package McCormick® Brown Gravy Mix
- 2 to 3 ounces beef jerky, shredded or cut into bite-size pieces
KEY PRODUCTS
INSTRUCTIONS
- 1 Preheat oven to 350°F. Mix cream cheese, 1/2 cup of the shredded cheese, sour cream and Gravy Mix in medium bowl until well blended. Stir in beef jerky.
- 2 Spoon into glass pie plate sprayed with no stick cooking spray. Top with remaining 1/2 cup cheese.
- 3 Bake 15 minutes or until heated through. Serve with crusty bread or crackers.
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