What's in the Box
Our top-performing blends deliver the signature taste grill masters trust most, setting the standard for big flavor and bigger moments.
Montreal Steak
Iconic grilling seasoning made with coarsely ground peppers, garlic, and spices.
Montreal Chicken
A robust blend of garlic, salt, onion, and orange peel, perfect for grilling chicken.
Hamburger
A premium blend of black pepper, chili pepper, onion, red bell pepper, and garlic.
Garlic Butter
A savory mouthwatering blend of garlic, butter, and spices made especially for grilling.
Bourbon & Oak
Smooth bourbon flavor with smoky oak and savory spices for deep, wood-fired taste.
Smokehouse Maple
A sweet and smoky blend of brown sugar, garlic, onion, maple syrup, orange peel, and natural smoke flavor.
Roasted Garlic & Herb
An epic blend of onion, parsley, black pepper, coriander, and roasted garlic.
Classic Smash Burger
Make restaurant-style smash burgers right at home this blend of spices, garlic, and onion.
Brown Sugar Bourbon
Sweet brown sugar layered with smooth bourbon flavor, garlic, and warm spices.
Cracked Peppercorn & worcestershire
Bold cracked pepper with savory umami notes, garlic, and onion for steakhouse-style depth.
What’s Driving Grilling in 2026
From layered flavor techniques to expanded ingredient choices and new uses for the grill, explore the three trends influencing today’s recipes and product innovation.
The Art of Layering
Grillers are building bold, layered flavor profiles using rubs, marinades, sauces, and finishing touches to create depth in every bite.
More Than Steak
Grillers are expanding their horizons beyond traditional cuts. From skewers to sides, the grill is becoming a platform for broader culinary creativity.
Appliance Transformation
The grill is evolving into a true multi-tool. From everyday meals to grill-transformed favorites, consumers are using their grills in new ways.
