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Black and Blue Salad

Name: Black and Blue Salad
Prep time: 15 min
Cook time: 36 min
Yield: 8
Cuisine: American,
Ingredients: 2 slices Texas toast style white bread; 2 tbsps olive oil; 1 tsp McCormick® Perfect Pinch® Italian Seasoning; 1/2 tsp McCormick® Garlic Powder; 1 cup mayonnaise; 1/4 cup plain fat-free Greek yogurt; 1/2 tsp French’s® Classic Worcestershire Sauce; 1/2 tsp salt; 1/4 tsp McCormick® Black Pepper, Ground; 2 tsps cider vinegar; 1/2 cup half and half; 1/2 cup crumbled blue cheese; 2 pounds boneless sirloin steak; 2 tbsps McCormick® Grill Mates® Smoky Montreal Steak Seasoning; 8 cups chopped Romaine lettuce; 1/4 cup red onion thinly sliced; 2 avocados sliced; 1/2 cup cherry tomatoes halved; 1/3 cup crumbled blue cheese

This black and blue salad recipe takes homemade food to the next level. Featuring Texas toast-style croutons seasoned with McCormick® Perfect Pinch® Italian Seasoning and a tangy blue cheese dressing with mayonnaise, Greek yogurt and French's® Classic Worcestershire Sauce, this grilled steak salad is anything but boring. Black and blue steak salad is perfect for a light lunch or as a complement to any main course. Recipe and photo courtesy of Tiffany of Le Crème de la Crumb.

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NUTRITION INFORMATION

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