How to win at beef
Choose how we’re grilling today.
1 - Cut
Cut a 3-inch wide pocket in each steak.
2 - Stuff
Fill pocket of each steak with 2 tablespoons of blue cheese.
3 - Brush
Brush steaks with butter.
4 - Flavor
Sprinkle with Seasoning for epic flavor.
5 - Grill
Grill steaks over medium-high heat 6 to 8 minutes per side or until desired doneness.
6 - Serve
Serve and enjoy another flavorful win as Supreme Grill Master.
1 - Prep
Fire up the grill to 400-500°F.
2 - Flavor
Apply the rub liberally to both sides for big flavor.
3 - Grill
Cook on medium-high heat for 6-8 minutes per side, or until desired doneness.
4 - Rest
Remove from the grill and let it rest.
5 - Serve
Serve and revel in the glory of your perfectly grilled, flavorful steak.
Your pre-grill essentials
Bring flavor to your grill with the serious taste of black pepper, parsley, garlic and onion with every shake of this spice blend.
What makes it spicy
Learn from the pros how to grill perfect burgers, steaks, and more.
OUR FLAVOR LINEUP
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