Skillet Beef & Spaghetti Pizza
main dish

Skillet Beef & Spaghetti Pizza

  • 10m

    prep time

  • 20m

    Cook Time

  • 8

    Ingredients

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Ingredients

6

Servings

  • 1 pound lean ground beef
  • 1 tablespoon minced garlic
  • 1/2 pound thin spaghetti
  • 1 (26 ounce) jar spaghetti sauce
  • 1 1/2 cups Water
  • 1 cup reduced fat shredded mozzarella cheese
  • 1/2 cup green bell peppers
  • 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions

Instructions

  • COOK beef and garlic in large nonstick skillet over medium heat until browned, stirring often; drain.

  • STIR in uncooked spaghetti, sauce and water. Heat to a boil; reduce heat to medium-low. Cover and simmer 15 min. or until spaghetti is cooked, stirring occasionally.

  • TOP spaghetti mixture with cheese, peppers and Crispy Fried Onions. Cover and let stand 3 min. until cheese is melted. Serve with bread sticks and a small tossed salad, if desired.

Nutrition information (per Serving)

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