Buffalo-Sloppy-Joe-Dip2
appetizer

Buffalo Sloppy Joe Dip

(1.0 Average )
We’ve turned our favorite sandwich into your new favorite dip—because the only thing that could make a Sloppy Joe better is eating it with chips. Oh, and adding Frank’s RedHot®. But you knew that already, didn’t you?
  • 5m

    prep time

  • 20m

    Cook Time

  • 81

    Calories

  • 7

    Ingredients

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Ingredients

24

(2-tablespoon)

Servings

Instructions

  • PREHEAT oven to 350°F. Brown ground beef in large skillet; drain fat. Stir in Ketchup, Yellow Mustard and Worcestershire sauce.

  • MIX cream cheese and RedHot Sauce in small bowl.

  • PLACE half of the ground beef mixture in shallow 1-quart baking dish. Spread cream cheese mixture evenly over beef then top with remaining beef mixture.

  • BAKE 15 minutes or until heated through. Sprinkle with green onions and drizzle with additional RedHot Sauce, if desired. Serve with pita chips or your favorite dippers.

  • Flavorful Tip: Sprinkle with French’s™ Crispy Jalapeños for a zesty crunch.

Nutrition information (per Serving)

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