main dishes

Roasted Chicken and Vegetables

Toss chicken thighs, potatoes and carrots with McCormick® spices and herbs for robust (and easy!) Mediterranean taste. Roast everything in the oven on a single sheet pan for easy clean-up. 
15m
PREP TIME
45m
COOK TIME
438
CALORIES
9
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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