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Greek Chicken Burgers with Lemon Pepper Yogurt Sauce
main dishes

Greek Chicken Burgers with Lemon Pepper Yogurt Sauce

These chicken burgers are a delicious alternative to the typical beef burger.
  • 15m

    prep time

  • 15m

    Cook Time

  • 430

    Calories

  • 12

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix mayonnaise, yogurt and 1 teaspoon of the Seasoning in small bowl until well blended. Cover. Refrigerate until ready to serve.

  • Mix ground chicken, feta cheese, onion, garlic powder, oregano and remaining 1 1/2 teaspoons Seasoning in large bowl until well blended. Shape into 4 patties.

  • Grill burgers over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).

  • Serve burgers on toasted rolls topped with the yogurt sauce, lettuce and tomato and cucumber slices.

Nutrition information (per Serving)

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