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main dishes

Glazed Salmon & Vegetables

Turn to sheet pan salmon on busy weeknights. A generous coating of McCormick® ONE Seasoning Mix – garlic, soy and miso, gives the dish a craveable umami. Add your favorite vegetables to the sheet pan and brush on seasoning. Dinner’s ready in 30 minutes!
  • 10m

    prep time

  • 30m

    Cook Time

  • 281

    Calories

  • 6

    Ingredients

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Ingredients

4

Servings

Instructions

  • Preheat oven to 375°F. Mix Seasoning Mix, water and sugar in small bowl until well blended.

  • Place salmon and vegetables on separate sides of large shallow foil-lined sheet pan sprayed with no stick cooking spray. Brush 1/2 of the seasoning mixture on vegetables; brush remaining mixture on salmon.

  • Bake 20 minutes or until fish flakes easily with fork and vegetables are tender.

  • Test Kitchen Tips:
    •Try substituting one pork tenderloin (about 1 pound) for the salmon. Bake until cooked through.
    •Use vegetables such as zucchini, red onion, green beans, cauliflower, broccoli and Brussels sprouts in place of the asparagus and bell pepper.
    •For a citrusy twist, substitute orange juice for the water.

Nutrition information (per Serving)

Reviews

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