Beef Lo Mein

Name: Beef Lo Mein
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: Chinese,
Ingredients: 4 oz lo mein noodles; 1/2 pound beef stir-fry strips; 1 tbsp oil; 1 tsp ginger ground; 1/4 tsp McCormick® Cinnamon, Ground; 2 cups frozen Asian stir-fry vegetables; 1/4 cup hoisin sauce; 2 tbsps soy sauce

Ditch the takeout tonight and make homemade Lo Mein, seasoned with the everyday flavors of McCormick® ginger and cinnamon. Keep it easy by using frozen Asian stir-fry vegetables. Toss everything in a wok or frying pan. Then plate your Lo Mein family-style over rice or As...

Ingredients 4 (1 cup) Servings

4 ounces lo mein noodles Substitutions available
- spaghetti
1/2 pound beef stir-fry strips
1 tablespoon oil
1 teaspoon McCormick® Ground Ginger
1/4 teaspoon McCormick® Ground Cinnamon
2 cups frozen Asian stir-fry vegetables
1/4 cup hoisin sauce
2 tablespoons soy sauce

KEY PRODUCTS

INSTRUCTIONS

1 Cook lo mein noodles as directed on package. Drain well.
2 Toss beef with oil and spices in medium bowl. Set aside.
3 Heat large skillet on medium heat. Add beef; cook and stir 5 minutes or until no longer pink. Add vegetables; cover and cook 2 to 3 minutes or until vegetables are tender. Add cooked noodles, hoisin sauce and soy sauce; cook and stir 2 minutes. Serve immediately.