dessert

Vegan Carrot Cake with Vanilla Cream Cheese Frosting

Vegan carrot cake, spiced with McCormick Ground Cinnamon and Nutmeg, is made especially delicious with a richly sweet, homemade vegan vanilla cream cheese frosting.
10m
PREP TIME
35m
COOK TIME
290
CALORIES
18
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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