Lemon Sweet Tea

Name: Lemon Sweet Tea
Prep time: 5 min
Cook time: 3 min
Yield: 5
Cuisine: American,
Ingredients: 5 cups water; 1 cups sugar; 6 tea bags; 2 tsps pure lemon extract

Add a refreshing splash to your holiday brunch with lemon sweet tea. Ready in just 15 minutes, this drink is easy to make and can be jazzed up by garnishing with mint leaves and fresh fruit such as raspberries, pineapple and melon. An excellent drink for warm summer days, th...

Ingredients 5 Servings

5 cups water
1 cups sugar
6 tea bags
2 teaspoons McCormick® Pure Lemon Extract

KEY PRODUCTS

INSTRUCTIONS

1 Place water and sugar in medium saucepan on medium heat. Bring to boil. Reduce heat to low; simmer 3 minutes, stirring to dissolve sugar.
2 Remove from heat. Add tea bags. Let steep 10 minutes. Discard tea bags. Stir in extract. Chill until ready to serve.
3 Pour into ice-filled beverage glasses. Garnish with lemons, or other fresh fruit, such as raspberries, pineapple, grapes and melon.