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Vegetable Pizza
appetizer

Vegetable Pizza

Vegetable and cheese-topped pizza crust, cut into squares, make an easy party appetizer.
  • 15m

    prep time

  • 10m

    Cook Time

  • 117

    Calories

  • 10

    Ingredients

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Ingredients

16

Servings

Instructions

  • Preheat oven to 450°F. Place pizza crust on large baking sheet.

  • Mix mozzarella and Parmesan cheeses in small bowl. Toss vegetables, 1/2 cup of the cheese mixture, oil, Italian seasoning and garlic powder in medium bowl. Spread mixture evenly over crust. Top with olives and remaining cheese mixture.

  • Bake 8 to 10 minutes or until cheese is melted. Cut into 2-inch pieces to serve.

Nutrition information (per Serving)

Reviews

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