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Sriracha + BBQ = Winning the burger condiment department. Tangy, spicy and garlicky, our six-ingredient barbeque sauce utilizes Kitchen Basics® Turmeric Ginger Chicken Bone Broth to create layers of flavor.
Mix all ingredients in medium saucepan. Bring to boil on medium heat. Reduce heat to low; simmer 30 minutes or until sauce is to desired consistency, stirring occasionally.
To use, brush sauce on meat before grilling or roasting, or serve sauce with grilled meat. Also great as a condiment for burgers.