Grilled Kimchi

Traditionally served raw and pickled, this popular Korean condiment heads to the grill to add a smoky note. Asian pear brings a sweet, crisp crunch, while McCormick® Ginger and Korean pepper paste brings the heat.

Traditionally served raw and pickled, this popular Korean condiment heads to the grill to add a smoky note. Asian pear brings a sweet, crisp crunch, while McCormick® Ginger and Korean pepper paste brings the heat.

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15m
PREP TIME
10m
COOK TIME
109
CALORIES
12
INGREDIENTS

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Salad and Dressings

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