The high heat generated by a grill cooks pizza crust quickly and gives it a charred appearance and flavor. For a fresh take on the traditional, top pizza with juicy ripe tomato slices instead of tomato sauce. Photo credit: Liren Baker from Kitchen Confidante.
The high heat generated by a grill cooks pizza crust quickly and gives it a charred appearance and flavor. For a fresh take on the traditional, top pizza with juicy ripe tomato slices instead of tomato sauce. Photo credit: Liren Baker from Kitchen Confidante.
